Private Dinner
One table, one menu, one night.
Two to twelve guests. At your villa, your rental, your inn.
We build the menu by WhatsApp in advance — preferences, restrictions, pace of the evening. On the day, I come to where you are with everything ready to cook, sometimes with help, sometimes alone, always with ingredients bought that morning.
The kitchen is left clean. Service is at the table.
What's included
- —Tasting menu of 5 to 7 courses, built case by case
- —Mise en place, execution, table service and cleanup
- —Ingredients (passed through at transparent cost)
- —Optional: wine pairing, additional staff, guest sommelier
Price
Couple (2 guests)R$ 2,500–3,500
Small group (4–6 guests)R$ 3,500–5,500
Event (7–12 guests)R$ 7,000–12,000
Ingredients passed through separately with receipt. High season and FLIP: 20–40% premium.
Let's talk about a dinner.
Message me on WhatsApp with a date in mind, the number of guests and where.